Burger

Cooking Direction by Kajal Rupani

#kids #foodfood

Ingredients

4 burger

1. 4 Boiled potatoes
2. 1/4 bowl Cabbage chopped
3. 1/4 bowl Carrot chopped
4. 1/4 bowl Green capsicum chopped
5. 1/4 bowl Onion chopped
6. 1 tsp Ginger garlic paste
7. to taste Salt
8. 1 tsp Pav bhaji masala
9. 1/2 tsp Garam masala
10. 1/2 tsp Red chilli powder
11. 1/2 tsp Amchur powder
12. 1/2 tsp Chat masala
13. 1 tbsp Bread crumbs
14. as needed Tomato sauce
15. As needed Mayonese
16. slices Chesse
17. 1 Onion slices
18. 1 Tomato slices
19. 1 Cucumber slices
20. 4 Burger buns
21. as per taste Oregano

Steps

1. First we will make aloo tikki for burger. For that mash the boiled potatoes

2. Take a pan put some oil and add all the ingredients from chopped cabbage to chat masala one by one saute them for 5 minutes. Let them cool.

3. Make a dough of all the ingredients and mashed potatoes and bread crumbs and make tikkis (pattis) from it.

4. Now take the burger buns and cut it from middle into two parts and on one part spread myonese with some oregano and on other part spread tomato sauce.

5. On lower part place tikki cheese slice,tomato slice,onion slice,cucumber slice and cover it with other part.

6. Now bake it on tawa. Your yummy and hot delicious burger is ready.